This is some kimchi I made after returning home. I made my with red cabbage, carrots, cauliflower, onions, garlic, chilies, and ginger. It's really really good.
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About Me
- treehugger
- Plant Rustler, Seed Saver, Sings "Born Free" to insects before letting them go. Pisces, Tent camper, Belly dancer, Chocolate lover, Plant whisperer, Belongs to the Green Tribe, House clutterer, Runs with the Wolves kinda gal.
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